PappaRich will give you that taste of Malaysian culture and cuisine, whether through a plate of Nasi Lemak or a crunchy, buttery Roti Canai, all with a cup of Teh Tarik or any one of more than 50 drinks on the menu!
Their delicately crafted dishes never fail to deliver bursts of flavour and colour because they use only an authentic mix of herbs, spices and fresh produce, cooked according to traditional recipes.
From the fiery sambal of the Nasi Lemak to the silky smooth Curry Laksa broth, from the savoury Satay to the unforgettable Char Koay Teow, their food reflects the balance and harmony of the different cultures in Malaysia that have combined to give them the distinctive, unique taste of Malaysian cuisine.
PappaRich is now open at Chevron Renaissance Shopping Centre!
Click here to see the Pappa Rich Take-Away Menu
Sample Menu
ROTI
ROTI CANAI WITH CURRY CHICKEN; Roti Canai with a serve of curry chicken. The dish also comes with dhal and sambal for dipping |
ROTI CANAI WITH TANDOORI CHICKEN; Roti Canai served with our homemade Tandoori Chicken, which is an Indian style roasted chicken. The dish comes with raita, sambal and a wedge of lime |
ROTI TELUR WITH CURRY CHICKEN; Roti Telur served with curry chicken, dhal and sambal |
ROTI BOM; A thicker and sweeter Roti Canai with the dough wound in a spiral, served with condensed milk and sugar |
ROTI PLANTA; Roti Canai with margarine and a dash of sugar throughout the bread. The dish is served with curry sauce, dhal and sambal |
ROTI KAYA; Roti Canai with kaya (coconut jam) throughout the bread |
RICE
PAPPA CHICKEN RICE WITH STEAMED CHICKEN; A Malaysian favourite that comes with tender boiled chicken, fragrant chicken rice, chicken soup, bean sprouts and a combination of chilli and dark soya sauce for dipping |
PAPPA SPECIAL NASI GORENG (FRIED RICE) WITH FRIED CHICKEN; Fried rice served with fried chicken, fried egg, pappadum, sambal and cucumber slices |
CHICKEN CONGEE WITH STEAMED CHICKEN; Chicken congee topped with ginger, spring onion, fried shallots and a serve of steamed chicken |
PAPPA SPECIAL NASI LEMAK (2 DISHES) WITH CURRY CHICKEN & SAMBAL PRAWNS; Also comes with fried anchovies, fried peanuts, hard boiled egg, cucumber slices and daily made spicy sambal |
NASI LEMAK WITH FRIED CHICKEN; Also comes with fried anchovies, fried peanuts, hard boiled egg, cucumber slices and daily made spicy sambal |
NASI LEMAK WITH CURRY CHICKEN; Also comes with fried anchovies, fried peanuts, hard boiled egg, cucumber slices and daily made spicy sambal |
NOODLES
CURRY LAKSA (CHICKEN); Hokkien noodles in spicy coconut curry broth with chicken slices, tofu puffs, foo chok (beancurd skin), bean sprouts, eggplant and fish cake |
PAPPA CHAR KOAY TEOW; Wok-fried flat noodles with prawns, fish cake, egg, bean sprouts and chives. This dish is mildly spicy |
PAPPA FRIED MEE; Pappa Fried Mee Wok-fried Hokkien noodles with prawns, tomatoes, potatoes, egg and bean sprouts. This dish is mildly spicy |
IPOH KOAY TEOW SOUP WITH STEAMED CHICKEN; Thin flat rice noodles in our freshly boiled chicken and prawn head broth. Topped with chives, red chilli and bean sprouts. Comes with a serve of steamed chicken |
DRY KOAY TEOW WITH STEAMED CHICKEN; Thin flat rice noodles served with tasty sweet sauce, red chilli and a serve of steamed chicken |